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  Recipe Home » SAUCES » MW North Carolina Vinegar Sauce
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  MW North Carolina Vinegar Sauce
  Category: SAUCES
  Author: Pitmaster
  Date: 5/9/2015
  Hits: 2328
Ingredients:
2 cups apple cider vinegar
2 tablespoons dark brown sugar
1 tablespoon ketchup
1 tablespoon Texas Pete's (or favorite Hot Sauce)
1 teaspoon red pepper flakes
1 teaspoon ground black pepper
1 teaspoon kosher salt
Instructions:
Place all of the ingredients in a small, non-reactive sauce pan and bring to a boil.
Whisk until the sugar and salt is completely dissolved, remove from heat, and allow to cool to room temperature.

Pour the sauce into a jar or squeeze bottle and let rest in the refrigerator one day before using.
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